Knorr Lamb Stock Pot, 4 x 28g

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If you want extra crispy browned skin after slow cooking, put it on a baking tray and roast it for 20 minutes at 180°c fan/ 200°c / 400°F / Gas Mark 6. Resting Lamb is Important But I think 4-5 hours will give a result that will carve nicely but maybe not fall apart so easily. I will update you when tested. of Robert Burns who was a famous Scottish poet. His most famous work is the Auld Lang Syne that is sung ever New Years Lamb Bone Broth is one of the simplest recipes I have ever made in the Instant Pot. It is very much like dump and go pressure cooking. You saute your lamb meat first, as this adds flavour to your pressure cooker. When the weather is cold outside, warm and hearty comfort food is what you need and it doesn’t get much better than this!

Carrots - Carrots pair nicely with lamb and they can be chopped finely to hide in the hotpot if you have fussy eaters! Potatoes are a must-have side for any roast dinner; we have recipes for oven roasted potatoes or air fryer roast potatoes. Vegetables Heat the olive oil and fry the lamb off cuts until well browned all over, then remove them from the pot. Arrange the sweet potatoes over the top of the mixture in a fan pattern. Sprinkle some dried thyme over the top of the sweet potatoes and bake in the oven until bubbling and the potatoes have crisped up. About 35-45 minutes depending on your oven. 💡 Top Tips!Dried herbs withstand slow cooking times better than fresh rosemary. But you can still use fresh herbs if that's all you have. A Sunday roast is not complete without the perfect sides. Here are some of our favourites to serve alongside a slow cooker leg of lamb. Yorkshire Puddings Our version of scotch broth that we are cooking today in the instant pot pressure cooker, is made with lamb. What does scotch broth taste like? Scotch broth is like a vegetable and lentil soup. It is very tasty and has that old school flavour to it, like a delicious soup that your grandma made. It is very hearty, so doesn’t taste like a diet soup.

You sauté your lamb first in the instant pot to brown it. This adds flavour to your instant pot, and you don’t have to remove the lamb after browning.Lastly, turn the heat down and put the pan lid on to let the rice steam. Top tip to make the best pilau rice

In preparation of making lamb broth, save all your lamb bones (raw or roasted bones) from various recipes and store them in a plastic bag in the freezer until you have accumulated enough to make this bone broth recipe. You need to work out how many people you are serving to decide on the leg joint size you need, but also bear in mind the size of your slow cooker pot!Mix and place the lid on your instant pot and then you leave the instant pot to it while it works its magic! A warming, comforting dish which will be loved by the whole family. This Easy Minced Lamb and Sweet Potato Hotpot is dairy & egg free and can also be adapted to be made gluten free too!