2 x 12 x Flavoured Coffee sachet/stick variety pack - Beanies

Product Information

https://inspection.canada.ca/importing-food-plants-or-animals/food-imports/specific-countries/eng/1526656633984/1526656634249 Xylitol is a nutritive sweetener that has a minimal effect on glucose levels and is lower in calories than conventional sugar. It is odourless and has a sweet taste. It is used in chocolate, biscuits, and boiled confectionery. Xylitol is often used by diabetics and can help with weight loss. Another benefit of Xylitol is that it is actively beneficial for dental health. However, in large quantities, Xylitol can cause laxative effects and flatulence. If you are looking to reduce your caloric intake or control it, look no further than products containing artificial sweeteners. By using these products, you can replace your naturally occurring sugar intake with a healthier alternative because some products contain low calories, have a low glycemic index (useful for diabetics), and generally have little to no side effects in moderate quantities. Do not expect these products to work if you consume more than the recommended amount, however. The benefits outweigh the disadvantages for health-conscious consumers, so take a look at sugar-free sweets next time you are shopping.

DELIVERY SERVICE TO THE FOLLOWING COUNTRIES - Åland Islands, Andorra, Austria, Cyprus, Estonia, Finland, France, French Guiana, Germany, Greece, Ireland, Italy, Latvia, Lithuania, Luxembourg, working days once this has left us please allow from 3-5 weeks due to customs clearance angancies both in the UK and Customs clearance across of EU zones, delays are expected (pleae be aware all mail and parcel services do not work on public holidays) Sorbitol is a nutritive sugar alcohol often made from corn syrup and used in sugar-free ice cream, mints, cough syrups, and chewing gum. It is estimated that at least 1 in 20 people in the United Kingdom have diabetes. Including children and adults, 15% of people with diabetes have Type 1 and 85% of people with diabetes have Type 2. These numbers are staggering. With these sort of numbers, it’s important to understand the nature of this chronic condition, especially when it comes to a diabetic’s relationship with sweets.

Foods that are manufactured outside the USA or Canada are legally required to be registered with the relevant countries. Unless the brands do so, than it would be against the law for us to sell to the US or Canada.

We operate Monday-Friday, 11am - 5pm. We do not operate over the weekends and Public/Bank holidays. (except for Saturday local deliveries) Shops need to satisfy the consumers’ desires: delicious sweets and thinner waist line. It’s also important to note that, according to statistics, sugar-free gum accounts for 87% of all gum sales in the UK. This makes sugar-free gum almost a 300 million-pound industry.Helen started Tom on the gluten, dairy and sugar-free diet in July this year, one month after his first visit to the clinic. In just four months, Helen has been astounded by the change in his behaviour. Be on the look out for an increase in sweets containing Stevia, as consumers in the UK and the US are discovering its benefits. However, one of the biggest threats facing the market, as well as its customers, is the ingredient most commonly associated with confectionery: sugar. Because sugary products often contain a surplus of calories, and no nutritional value, sugar consumption is linked with weight gain and health problems like diabetes. According to statistics provided by Diabetes.org.uk, there are 3 million people diagnosed with diabetes in the UK, and another 850,000 that have the condition but are unaware. The number is expected to rise to 4.2 million by 2025. Diabetes has risen 50% worldwide. It is found in numerous sweets and has been “generally recognised as safe” by the FDA (Food and Drug Administration). This polyol protects against loss of moisture and is used in baked goods and chocolates because these products can become dry or harden.